Pesach Pre Order Menu 2026

With kneidlach

with onion relish

3 pieces

Marinated in in olives with peppers, dry chilly, garlic and seasoned sauce

With roast potatoes (serves 4)

with Jerusalem artichoke & preserved lemons

Marinated with apricots, prunes & almonds

Slow cooked tomatoes with green chilly, garlic and seasoning

Marinated with homemade harissa, fresh coriander, garlic and seasoning.

Roast vegetables with harissa, fresh herbs and olive oil.

Moroccan shepherd’s pie, marinated and spiced minced beef with caramelised onions.

(100 grams)

100 grams

200 grams

slow cooked in red wine sauce, wild mushrooms served with roast potatoes. (180 grams)

Cooked with onion challots, baby carrots and potatoes.(Serves 4)

Serves 4

3 meatballs

Layers of aubergine with minced beef cooked in tomato sauce.

Pockets of vegetables stuffed with minced meat cooked in rich tomato sauce

Slow-cooked lamb shoulder served with baby potatoes, sweet potatoes, seasoned with fresh spices and rosemary (Serves 6)

Salmon in mild spicy tomato sauce

Moroccan style fish balls cooked in fresh tomato, bell peppers , herbs and seasoning (3 balls per portion)

Topped with pistachios, almonds, walnuts and fresh herbs (serves 6)

Serves 6

Tomatoes, red onion, green chilli, garlic, coriander and olive oil.

Crispy Outside Soft Inside Almond Biscuits (Box of 15)

Serves 6